The burnt doughnut hole

This is why “winging it” with cooking is not always a good choice. I had no idea how long a doughnut hole would take to cook so I dropped it in the oil, went back to make more balls and voila! We like ‘em crispy around here…

Burnt doughnut hole

Burnt doughnut hole

I did consider saving it until Christmas to put in someone’s stocking.

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{ 2 comments… read them below or add one }

Lisa Marie Mary September 9, 2011 at 10:05 am

Wow – now doesn’t that look delicious! ;)

Reminds me of some of my own ‘cooking’. (I use that term loosely…heh…)

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rajean September 9, 2011 at 10:27 am

Awesome! At least you tried. Coal for Christmas stocking might be your calling (great idea). All is not lost, Jen, I just read that Dunkin Doughnuts is coming back to Colorado :-) Leave the doughnut holes to the experts. But can I order a small bag of coal?

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